Avant Meats is a leading cellular agriculture company with patent-pending solutions that enable businesses to produce animal meat and protein without raising or catching and slaughtering the animal. The Company’s pilot products are fish meat and marine proteins. Thanks to our technology, we customise the nutritional profile of our cultivated fish meat while keeping them free from heavy metals, microplastics, radioactive contaminants, parasites, and antibiotics. Avant’s laboratory is in Hong Kong Science Park. Having achieved the major milestones of prototype and cost reduction, Avant is set to reach pilot scale in 2021.
Bling Empire made fish maw famous again, but is the traditional Lunar New Year delicacy unsustainable in the 21st century? Hong Kong’s Avant Meats is attempting to change the narrative
Hong Kong cooks up lab-grown fish as appetite for 'clean meat' rises
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港初創培植花膠 明年試產 Avant Meats疫境頭炮 迎人造肉風潮
Hong Kong protein alternatives start-up eyes juicy cut of sector forecast to reach US$630 billion by 2040